Step 1: Prepare the Broccoli
Chop the broccoli florets into bite-sized pieces. If you prefer a slightly softer texture, blanch the broccoli in boiling water for 30 seconds, then rinse with cold water.
Step 2: Mix the Salad Ingredients
In a large bowl, combine the broccoli, precooked bacon, red onion, cheddar cheese, sunflower seeds, and dried cranberries.
Step 3: Make the Dressing
In a separate small bowl, whisk together mayonnaise, apple cider vinegar, honey, salt, and pepper until smooth.
Step 4: Combine Everything
Pour the dressing over the broccoli mixture and toss until evenly coated.
Step 5: Chill and Serve
Refrigerate for at least 30 minutes before serving to let the flavors meld together.